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1

Acoustic Analysis of the Swallowing Sounds of Food with Different Physical Properties Using the Cervical Auscultation Method

Taniwaki, Mitsuru, Gao, Zhihong, Nishinari, Katsuyoshi, Kohyama, Kaoru

Journal:

Journal of Texture Studies

Year:

2013

Language:

english

File:

PDF, 1.28 MB

english, 2013

2

Fast Fourier transform analysis of sounds made while swallowing various foods

Taniwaki, Mitsuru, Kohyama, Kaoru

Journal:

The Journal of the Acoustical Society of America

Year:

2012

Language:

english

File:

PDF, 761 KB

english, 2012

3

Design and verification of low acoustic loss suspension systems for measuring the Q-factor of a gravitational wave detector test mass

Mitsuru Taniwaki, Li Ju, David G. Blair, Michael E. Tobar

Journal:

Physics Letters A

Year:

1998

Language:

english

File:

PDF, 558 KB

english, 1998

4

Localization of CO2 source by a hexapod robot equipped with an anemoscope and a gas sensor

Michihisa Iida, Donghyeon Kang, Mitsuru Taniwaki, Mutsumi Tanaka, Mikio Umeda

Journal:

Computers and Electronics in Agriculture

Year:

2008

Language:

english

File:

PDF, 1.14 MB

english, 2008

5

Texture measurement of cabbages using an acoustical vibration method

Mitsuru Taniwaki, Naoki Sakurai

Journal:

Postharvest Biology and Technology

Year:

2008

Language:

english

File:

PDF, 813 KB

english, 2008

6

Walking behaviour of a hexapod robot using a wind direction detector

Mitsuru Taniwaki, Michihisa Iida, Donghyeon Kang, Mutsumi Tanaka, Takahito Izumi, Mikio Umeda

Journal:

Biosystems Engineering

Year:

2008

Language:

english

File:

PDF, 1.11 MB

english, 2008

7

Lenalidomide is active in Japanese patients with symptomatic anemia in low- or intermediate-1 risk myelodysplastic syndromes with a deletion 5q abnormality

Hironori Harada, Mitsumasa Watanabe, Kenshi Suzuki, Soshi Yanagita, Takahiro Suzuki, Yataro Yoshida, Akiro Kimura, Mitsuru Tsudo, Akira Matsuda, Kaoru Tohyama, Masafumi Taniwaki, Kenichi Takeshita, Ma

Journal:

International Journal of Hematology

Year:

2009

Language:

english

File:

PDF, 228 KB

english, 2009

8

Morphologic analysis in myelodysplastic syndromes with del(5q) treated with lenalidomide. A Japanese multiinstitutional study

Akira Matsuda, Masafumi Taniwaki, Itsuro Jinnai, Hironori Harada, Mitsumasa Watanabe, Kenshi Suzuki, Soshi Yanagita, Takahiro Suzuki, Yataro Yoshida, Akiro Kimura, Mitsuru Tsudo, Kaoru Tohyama, Masaak

Journal:

Leukemia Research

Year:

2012

Language:

english

File:

PDF, 891 KB

english, 2012

9

Postharvest quality evaluation of “Fuyu” and “Taishuu” persimmons using a nondestructive vibrational method and an acoustic vibration technique

Mitsuru Taniwaki, Takanori Hanada, Naoki Sakurai

Journal:

Postharvest Biology and Technology

Year:

2009

Language:

english

File:

PDF, 780 KB

english, 2009

10

Non-destructive determination of the optimum eating ripeness of pears and their texture measurements using acoustical vibration techniques

Mitsuru Taniwaki, Takanori Hanada, Minami Tohro, Naoki Sakurai

Journal:

Postharvest Biology and Technology

Year:

2009

Language:

english

File:

PDF, 760 KB

english, 2009

11

Effects of harvest time and low temperature storage on the texture of cabbage leaves

Mitsuru Taniwaki, Masahiro Takahashi, Naoki Sakurai, Atsushi Takada, Masayasu Nagata

Journal:

Postharvest Biology and Technology

Year:

2009

Language:

english

File:

PDF, 667 KB

english, 2009

12

Measurement of ripening speed and determination of the optimum ripeness of melons by a nondestructive acoustic vibration method

Mitsuru Taniwaki, Minami Tohro, Naoki Sakurai

Journal:

Postharvest Biology and Technology

Year:

2010

Language:

english

File:

PDF, 432 KB

english, 2010

13

Device for acoustic measurement of food texture using a piezoelectric sensor

Mitsuru Taniwaki, Takanori Hanada, Naoki Sakurai

Journal:

Food Research International

Year:

2006

Language:

english

File:

PDF, 905 KB

english, 2006

14

Determination of optimum ripeness for edibility of postharvest melons using nondestructive vibration

Mitsuru Taniwaki, Masahiro Takahashi, Naoki Sakurai

Journal:

Food Research International

Year:

2009

Language:

english

File:

PDF, 335 KB

english, 2009

15

Texture measurement of potato chips using a novel analysis technique for acoustic vibration measurements

Mitsuru Taniwaki, Naoki Sakurai, Hiroyuki Kato

Journal:

Food Research International

Year:

2010

Language:

english

File:

PDF, 1.51 MB

english, 2010

16

Mechanical and acoustic evaluation of potato chip crispness using a versatile texture analyzer

Mitsuru Taniwaki, Kaoru Kohyama

Journal:

Journal of Food Engineering

Year:

2012

Language:

english

File:

PDF, 446 KB

english, 2012

17

Ultrasound Analysis of the Effects of Food Bolus Volume on Tongue Movement at the Initiation of Swallowing

Gao, Zhihong, Taniwaki, Mitsuru, Shimada, Hiromi, Ishihara, Sayaka, Nakauma, Makoto, Funami, Takahiro, Kohyama, Kaoru

Journal:

Journal of Texture Studies

Year:

2013

Language:

english

File:

PDF, 416 KB

english, 2013

18

Device for measuring water content of wood using piezoelectric elements

Taniwaki, Mitsuru, Sakurai, Naoki

Journal:

Review of Scientific Instruments

Year:

2006

Language:

english

File:

PDF, 404 KB

english, 2006

19

Improved methodology of measuring moisture content of wood by a vibrational technique

Taniwaki, Mitsuru, Akimoto, Hidemi, Hanada, Takanori, Tohro, Minami, Sakurai, Naoki

Journal:

Wood Material Science and Engineering

Year:

2007

Language:

english

File:

PDF, 214 KB

english, 2007

20

AIP Conference Proceedings [AIP OLFACTION AND ELECTRONIC NOSE: PROCEEDINGS OF THE 14TH INTERNATIONAL SYMPOSIUM ON OLFACTION AND ELECTRONIC NOSE - New York City, NY, (USA) (2–5 May 2011)] - Measurement of food texture by an acoustic vibration method

Sakurai, Naoki, Taniwaki, Mitsuru, Iwatani, Shin-ichiro, Akimoto, Hidemi, Gouma, Perena

Year:

2011

Language:

english

File:

PDF, 228 KB

english, 2011

21

Measurement of Blood Vitamin A Level for Beef Cattle Using Color Images of the Pupil and Retina

Mano, Shoichi, Ogawa, Yuichi, Taniwaki, Mitsuru, Takahashi, Noriko, Shimizu, Hiroshi, Shiigi, Tomoo, Tuan, Nguyen Quoc, Fukuzono, Kazuyuki, Fukushima, Moriyuki, Nakano, Mamoru, Kondo, Naoshi

Journal:

IFAC Proceedings Volumes

Year:

2010

Language:

english

File:

PDF, 1.21 MB

english, 2010

22

Effects of Mechanical Properties of Food on Tongue Movement at the Initiation of Swallowing Measured by Ultrasound Imaging

Gao, Zhihong, Taniwaki, Mitsuru, Shimada, Hiromi, Ishihara, Sayaka, Funami, Takahiro, Kohyama, Kaoru

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2012

File:

PDF, 443 KB

2012

23

Evaluation of the Internal Quality of Agricultural Products using Acoustic Vibration Techniques

Taniwaki, Mitsuru, Sakurai, Naoki

Journal:

Engei Gakkai zasshi

Year:

2010

Language:

english

File:

PDF, 866 KB

english, 2010

24

Image Measurement System for Estimating Serum Vitamin A Level of Beef Cattle Using a Monochrome Camera

KOIKE, Takahiro, OGAWA, Yuichi, KONDO, Naoshi, TAKAHASHI, Noriko, TANIWAKI, Mitsuru, Tuan, Nguyen Quoc, FUKUZONO, Kazuyuki, FUKUSHIMA, Moriyuki, NAKANO, Mamoru

Journal:

IFAC Proceedings Volumes

Year:

2010

File:

PDF, 1.49 MB

2010

25

Changes in Berry Firmness of Various Grape Cultivars on Vines Measured by Nondestructive Method before and after Veraison

Takahashi, Masahiro, Taniwaki, Mitsuru, Sakurai, Naoki, Ueno, Toshihito, Yakushiji, Hiroshi

Journal:

Engei Gakkai zasshi

Year:

2010

Language:

english

File:

PDF, 608 KB

english, 2010

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